Whether serving New York-style pizza or expanding your menu with Italian sausage hoagies, authentic Italian links keep your customers coming back. Select whole links or bias-sliced sausage to create a signature appearance with pre-sliced convenience.
Get the advantages of Burke sausage
- Authentically seasoned, distinctively flavorful
- Available in mild or hot and whole links or slices
- An array of bias-sliced sausage links in pork, beef and chicken to fit a variety of menu needs
- Fully cooked means greater speed and output, less training and fewer worries about the dangers associated with raw meat
Sliced Sausage Links |
Order Code | Label Code | Color | Size | Pack Size |
|---|---|---|---|---|---|
| All Meat | |||||
| Bias-Sliced Andouille Links | 82743 | 82743 | 4 Slices/oz | 2/5 lbs | |
| Sliced Italian Sausage Links, Sweet | 82138 | 82138 | Avg 1/4″ thickness, randomly sliced | 2/5 lbs | |
| Bias-Sliced Italian Sausage Links, Mild | 82140 | 82140 | R | 7 Slices/oz | 2/5 lbs |
| Bias-Sliced Italian Sausage Links, Hot | 82141 | 82141 | R | 7 Slices/oz | 2/5 lbs |
| Moderate Extension | |||||
Processed with some of the industry’s strictest quality standards and a stringent HACCP program. Bulk packaging available.
